Fried Chicken

Ingredient :


2 lbs cut-up chicken

Sauce mixture

4 eggs

1/3 cup water

1 cup hot sauce (I use Louisiana Hot Sauce, Tabasco might be hotter)

Seasoning blend

1 1/2 teaspoons salt

1 1/4 teaspoons fresh ground black pepper

1/4 teaspoon garlic powder

Dredging mixture

2 cups all-purpose flour

1 tablespoon baking powder

1/4 teaspoon salt

Others Recipes :

Watergate Salad !!

Loaded Deviled Eggs

Chicken & Dumpling

Lemon loaf !!!

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