Ingredient :

2 Tsp.Of chili powder.

1 Tsp.Of ground cumin.

1 Tsp.Of smoked paprika.

3 cloves.Of garlic – minced.

Flat iron steak; I used 1½ Pounds.

2 ½ Tbsp.Of canola oil.

A large red bell pepper – cut into strips.

A yellow bell pepper – cut into slices.

A medium red onion – cut into wedges.

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Deriction :

First Step:

Prepare the grill via way of means of heating it to a medium-excessive temperature.

Second Step:

Mix the chili powder with cumin, paprika, and paprika powder in a small bowl. Add minced garlic, 1 tsp of salt, and 1 tsp of pepper. Use a chili powder mixture to season the meat.

Third Step:

Coat steak with 1 teaspoon of canola oil. For medium rare, prepare dinner dinner steaks for round four to five mins on every facet at the grill. Allow for a five-minute length of recuperation.

Fourth Step:

Toss the closing 1 half of tbsp of canola oil with the peppers and onion, and season with salt and pepper to taste.

Fifth Step:

Grill the bell peppers and onion for about 6 to eight mins, turning often, till they’re browned and soft.

Sixth Step:

Cut the steak throughout the grain into skinny slices and serve with bell peppers and onions.

Recipes websites :


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